A fourth-generation rancher in southwest Kansas launched a meat company that markets directly to consumers and ships its beef across the nation. The company also personally delivers its beef in the region.

For the Full List of Kansas Profiles by the Huck Boyd Institute visit https://www.ksre.k-state.edu/news/radio-network/other/kansas-profile.html

A fourth-generation rancher in southwest Kansas launched a meat company that markets directly to consumers and ships its beef across the nation. The company also personally delivers its beef in the region. For the Full List of Kansas Profiles by the Huck Boyd Institute visit https://www.ksre.k-state.edu/news/radio-network/other/kansas-profile.html

MC– (BAR) MEAT COMPANY

Now That's Rural - Kansas Profile's is a weekly radio feature hosted by Ron Wilson, director of the Huck Boyd National Institute for Rural Development.  Each is approximately 4-minutes in length.

Society & Culture

Documentary

Now That's Rural - Kansas Profile's is a weekly radio feature hosted by Ron Wilson, director of the Huck Boyd National Institute for Rural Development. Each is approximately 4-minutes in length.

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MC– (BAR) MEAT COMPANY

MC– (BAR) MEAT COMPANY