<p>FoodBev Media's Harriet Jachec speaks with Ronja Berthold and Minna Hakaoja about how companies should navigate concerns about sodium levels in plant-based meat alternatives.</p>

FoodBev Media's Harriet Jachec speaks with Ronja Berthold and Minna Hakaoja about how companies should navigate concerns about sodium levels in plant-based meat alternatives.

Meat-free alternatives: should sodium be a concern for companies?

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Meat-free alternatives: should sodium be a concern for companies?

Meat-free alternatives: should sodium be a concern for companies?

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