Rich Reyes, CEO and Co-Founder of Mecha Noodle Bar, joins Michael Halen, Senior Restaurant and Foodservice Analyst at Bloomberg Intelligence, to discuss the chain’s strong commitment to giving back to the communities in which it operates. Mecha’s full-service restaurants serve pho, ramen and cocktails to ‘90s hip hop, but what really sets the chain apart is its commitment to charitable giving. Each month Mecha donates 50 cents from every bowl sold to a charity chosen by its staff, doing good while fostering employee and customer loyalty.

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