A young man gives up his profession in the medical field to become the worlds leading expert on Sochu (Japanese distilled beverage). In this episode, you will learn about Sochu, Japanese Whiskey, Grappa, Koji mold, Saki, and more.

Stephen Lyman is on an exciting journey as he now lives in Japan and travels introducing the world to the wonderment of not only Sochu...but all types of Japanese beverages.

He also has an affinity for fine Bordeaux.

This is one fantastic conversation.

Have a listen.