The one with my superb guest Akudo Agokei, a private chef who started his cheffing journey self taught, and is now fully qualified he’s knocking it out of the park! We talk about the big changes that led him to becoming a chef and the tricky times that have helped him to become the brilliant chef he is today! In this episode, I road test a new cocktail in a can so you don’t have to - thank me later, ha! Had to try it when I saw the words Cherry Long Island Iced Tea on the can. Yum! And I give you the lowdown on a food dating story that knocked me for six! So nice when people come to a date with no agenda and are just there for the good food and chat. Love it! Get your ears into Menu - the feel-good food podcast.