Grab your chips and sauce! 🍽 Joy Robertson is digging into a true Ozarks original! She’s sitting down with Garin Ferguson, the third-generation owner of Mexican Villa, to unwrap how a daring World War II pilot turned a taste of San Antonio into Springfield’s signature spin on Mexican food.

Hear how Hargrave Ferguson and his friend Mike from Mexico City created those famous hot, mild, and sweet sauces still made from scratch today. You’ll laugh at the story of the fur coat that fell from the sky, learn how one thrifty sign swap gave birth to “Mexican Villa,” and see why fans (including Brad Pitt!) keep coming back for enchiladas, tacos, and that unforgettable sweet sauce.

Plus, Garin shares how the family keeps honoring tradition while stirring in fresh touches like margarita Mondays to street-taco Thursdays, all while serving up big flavor and even bigger heart.

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