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In this episode Jodie Calleja from Canterbury Christchurch University provides use with some fascinating insights into the wellbeing challenges faced by professional services colleagues in higher education. Jodie shares their thoughts on the potential sources of wellbeing challenges for professional services staff, as well as provides some excellent ideas on how we can all look after our wellbeing. This is a great episode, enjoy!
Jodie is honest enough to admit they like to stick their finger in every pie. They have experience working and teaching at schools and university, with HEI responsibilities for a range of departments, including registry functions, customer quality, teaching and learning, and library services. They have diverse professional interests in learning development, user experience, online learning, and website development, and is a strong supporter for integrating wellbeing practices into the workplace. In their spare time they are studying for a PhD on British Vegan Discourse, use social media platforms to document their successful journey to eating disorder recovery whilst also advocating for improved eating disorder services, volunteer with young people and make just enough time to enjoy baking more pies and upcycling.
In this episode Jodie Calleja from Canterbury Christchurch University provides use with some fascinating insights into the wellbeing challenges faced by professional services colleagues in higher education. Jodie shares their thoughts on the potential sources of wellbeing challenges for professional services staff, as well as provides some excellent ideas on how we can all look after our wellbeing. This is a great episode, enjoy!
Jodie is honest enough to admit they like to stick their finger in every pie. They have experience working and teaching at schools and university, with HEI responsibilities for a range of departments, including registry functions, customer quality, teaching and learning, and library services. They have diverse professional interests in learning development, user experience, online learning, and website development, and is a strong supporter for integrating wellbeing practices into the workplace. In their spare time they are studying for a PhD on British Vegan Discourse, use social media platforms to document their successful journey to eating disorder recovery whilst also advocating for improved eating disorder services, volunteer with young people and make just enough time to enjoy baking more pies and upcycling.
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