Revered for upholding culinary tradition, the esteemed Rosebud Restaurant Group recently debuted its newest Mia Rosebud restaurant location in the heart of Downtown Boca Raton, Florida. This new addition signifies a tasty achievement for the group as it represents their first location outside Illinois, bringing the celebrated eatery’s beloved dishes to this lively South Florida locale.


Originally established by restaurateur Alex Dana in 1976 in Chicago’s original Little Italy section, the Rosebud Restaurant Group has consistently pleased patrons with its family recipes passed down through generations served up in hearty portions. “We are excited to expand our footprint and open our doors to the city of Boca Raton,” said Dana—a Boca Raton resident for over 40 years. “As our first-ever location outside of Chicago, the opening of Mia Rosebud is more than a new chapter; it’s a testament to our commitment to excellence and the lasting legacy of Rosebud Restaurants. We aim for Mia Rosebud to become the go-to restaurant in the area that is perfect for any occasion or night of the week.”

To read the full article by Merilee Kern visit luxebeatmag.com.