Sula Awad is a host in every sense of the word. As the founder of Tawla (Arabic for ‘table’), her events celebrate ancient cultures, modern stories and heaving plates of food.

Sula’s episode is packed full of hosting tips, simple recipes and pearls of wisdom like: never give Tupperware back empty.

The Palestinian dish Sula mentioned is musakhan. You can find a range of recipes for the dish online.

Hosted and produced by Isabella Rigg

Edited by Tatjana Hamilton

Music by Tim Commandeur

Branding by DÉM RAE

For more, check out That's Niche on Substack and Instagram