Join Anjelli in this engaging conversation with Line Tscherning and Sigrid Barfod, two out of the three women behind Mikuna—a Danish brand of vegan food products—and the co-authors of the cookbook Fri: Vegansk mad fra Café Mikuna. They candidly share their journey of starting Café Mikuna and publishing a cookbook, their approach to introducing people to plant-based alternatives, and their exciting partnerships with the retail food industry and the Roskilde Festival. 

Duration: 35:02

Check out Mikuna: https://www.mikuna.dk/

Learn more about the cookbook: https://bit.ly/3bdMCGR

Host Bio:

Anjelli Requintina is the founder of Nordic Café Holdings, which includes the Copenhagenbased Cafe Oha. With a passion for creating a positive impact in communities and the planet through green and sustainable foods, Anjelli’s podcast is her third space in which plant-based kitchens can come together to share stories, foster awareness and support, and bring inspiration to others.