Ep. 1. Industry Series, with Warren Mendes @warrenmendes 

Celebrating mistakes in the kitchen and cooking for the times. We talk Deb (instant mash), green curry paste, extract vs essence, nasty food, and tasty food.

Warren Mendes is a freelance food editor, cook, and producer. Follow him in Instagram @warrenmendes 

Chat notes i thought you might like more info on:

Curry paste Warren refers to is called Charmaine Solomon. 

Instant polenta is in fact not just more ground, but in some cases has been hydrated and dehydrated then put into a packet. But I still think its totally fine to use. #NOSHAME 

-I ask warren butter or olive oil twice. And I'm ok with that. 

***DON'T EXPECT THE QUICK FIRE TO BE QUICK***

Intro and Outro Music by Addie Kosten 

See omnystudio.com/listener for privacy information.