
Sign up to save your podcasts
Or


Matias Vera Cruz Dutrenit, founder of Monstruo de Agua Cerveceria in Mexico City, joins us on the show to discuss how his brewery (part of the Colectivo Axolote) embraces Mexican terroir and seeks to support sustainable practices in beer production. We dive into the importance of agroecological-regenerative practices and how impactful they can be.
By All About Beer4.9
1919 ratings
Matias Vera Cruz Dutrenit, founder of Monstruo de Agua Cerveceria in Mexico City, joins us on the show to discuss how his brewery (part of the Colectivo Axolote) embraces Mexican terroir and seeks to support sustainable practices in beer production. We dive into the importance of agroecological-regenerative practices and how impactful they can be.

22 Listeners

8 Listeners

4 Listeners

27 Listeners

27 Listeners

103 Listeners

12 Listeners

2 Listeners

5 Listeners

810 Listeners