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This week we jump in to part 2 of our mule deer stories. Unlike Ryan’s early season Utah hunt on last episode, this story takes place in the steep and deep backcountry of western Montana where Reuben hunts for a timber buck on a familiar mountain. Tune in for a story about stealth, persistence, and a rodeo of an ending.
Recipes:
Venison pastrami
Pan fried pheasant
By Ryan Wierzba & Reuben FreyThis week we jump in to part 2 of our mule deer stories. Unlike Ryan’s early season Utah hunt on last episode, this story takes place in the steep and deep backcountry of western Montana where Reuben hunts for a timber buck on a familiar mountain. Tune in for a story about stealth, persistence, and a rodeo of an ending.
Recipes:
Venison pastrami
Pan fried pheasant