Recorded live in Morelli's whilst customers enjoyed Coffee, tea and of course Ice Cream.

Joe tells us about the history of Morelli's and where it is now and how the ice cream is made and about the staff who make it happen.

The first Morelli's Ice Cream Parlour in the UK was opened by Mario on the Broadstairs seafront above the picturesque Viking Bay in Kent.

Morelli’s in Broadstairs has, under the guidance of the Morelli family become a Mecca for gelato in the UK - set off by it’s iconic 1950’s flying canopy, Soda Fountain, original Lloyd Loom chairs and pink leatherette parlour seating.

Mario’s son Joe was the first to serve 18 flavours of ice cream following the Parlour upgrade and expansion in 1959, followed by Marino who continued in his footsteps and made Morelli's what it is today..

Every morning since 1907, in a tradition continued to this day, the ice cream at Morelli's is made fresh in every store.

https://www.morellisgelato.com

MORELLI'S 14 VICTORIA PARADE BROADSTAIRS, KENT UNITED KINGDOM CT10 1QS