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Nick talks about the difficulties of breading a Big Mac in McDonald’s fries and deep frying it and Wes discusses the intricacies of owning a bar that has a giant riding sausage as its centerpiece.
By EDGE Podcast Network4.9
7979 ratings
Nick talks about the difficulties of breading a Big Mac in McDonald’s fries and deep frying it and Wes discusses the intricacies of owning a bar that has a giant riding sausage as its centerpiece.