In the final chapter of our trio of dessert clips, Natalia puts the milk, the eggs and the caramelized sugar together. After some time in the oven and then some more time in the refrigerator, you’re ready to enjoy some “leche asada” with a cup of café or plain old milk.

Natalia Nos Enseña Cosas Chéveres - Leche Asada Part 3 of 3 : es_en

Learn Spanish with Yabla.  Yabla Spanish brings you authentic content from the Spanish speaking world.  All videos are 100% native speakers with Spanish captions and English translations.  This is not a lesson, just engaging authenic content.

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Learn Spanish with Yabla. Yabla Spanish brings you authentic content from the Spanish speaking world. All videos are 100% native speakers with Spanish captions and English translations. This is not a lesson, just engaging authenic content.

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Natalia Nos Enseña Cosas Chéveres - Leche Asada Part 3 of 3 : es_en

Natalia Nos Enseña Cosas Chéveres - Leche Asada Part 3 of 3 : es_en