Are you ready to have your taste buds tantalized this weekend?

Sally is joined once again by the master of Middle Eastern cuisine Michelin-starred chef Greg Malouf. He’s in Sharjah this Saturday at Al Rawi Café for the new Cooks and Books series in partnership with the Sharjah World Book Capital which is all about celebrating local and international chefs and their cookbooks.

This is an event not to be missed for aspiring chefs and cooking enthusiasts because you are going to get the opportunity to have one-on-one interactions with multi-award-winning chefs like Greg.

Greg Malouf talks his session this weekend, his multi-award winning books, and why Modern Middle Eastern Food is the perfect thing to serve up for a divine vege feast!

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