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New Mexico, U.S.A.: Pozole Rojo - Shred
Around the World in 80 Dishes takes you to the Southwestern U.S., with a demo of a recipe for pork and hominy stew with red chiles, prepared by a Culinary Institute of America chef.
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Around the World in 80 Dishes takes you to the Southwestern U.S., with a demo of a recipe for pork and hominy stew with red chiles, prepared by a Culinary Institute of America chef.