Coffee Science for CoffeePreneurs by CoffeeMind

New scientific paper: Passion and Profit in Coffee Roastery Business Models


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In this episode, Morten interviews Kristina Vaarst Andersen, the senior author of our recent paper co-published in CoffeeMind. It is a paper covering the interpretation of the data we collected in a research project investigating the dynamics of business models of coffee roasteries. We started this project around eight years ago, and despite struggling with collecting enough data, we have finally gotten an excellent paper written up and published. Unfortunately, Morten did not set the microphones correctly, but hopefully, it is well enough polished in post-production for you to extract the meaning.

Please find the paper here (Presse the 'Fulltext' link on the right side of the page):
https://orbit.dtu.dk/en/publications/creativity-and-commerce-a-shifting-balance-for-specialty-foods-an

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Coffee Science for CoffeePreneurs by CoffeeMindBy Morten

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