Part two of the season begins with a lot of surprises on the NFGNL, Nightly Francis Global News Live as guests sing and act on the show. Chef Francis Ngobounan welcomes guest around the world from Cameroon, Nigeria, Zambia, Congo, and Burkina Faso, Togo, and Senegal to cook world class creative cuisines. Francis and the guests cook steaks, Indian spicy chicken, pasta with chicken, vegetables and lamb shanks. Additionally, they discuss equal pay, education, the World Cup in Russia, President Trump, President Kim Jong-un, techniques and styles of cooking.