Join us in the first leg of our “Irish Stew Gets Lost in Belfast Road Trip” in the vibrant Cathedral Quarter at its prime culinary destination Waterman House as we explore the recipe for restaurant success with Chef and Founder Niall McKenna.
Niall dishes on his culinary journey from West Belfast, training under influential chefs like Paul Rankin, the evolution of his multiple restaurant ventures including James St. and Hadskis, and the buzz surrounding his Waterman House Cookery School.

For Niall it’s all about cooking with local ingredients, drawing inspiration from regional food traditions, unpretentious dining experiences, and a staff trained in the art of hospitality.

The episode wraps with a deep dive into Niall’s signature dishes (later sampled by Martin and John in a return visit) and his gorgeous new cookbook, What's It All About.

Thanks to Niall for his hospitality and to Tourism Ireland for their unflagging support of our efforts to share contemporary Belfast stories with our Global Irish audience.

Links:
Niall McKenna

• Instagram
• Facebook
• LinkedIn

Waterman House

• Website
• Instagram
• Facebook

James St.

• Website
• Instagram

Episode Details: Season 7, Episode 2; Total Episode Count: 105