Chef Nicola Blaque is a restaurateur and chef based in San Antonio, Texas. Chef Blaque is the executive chef and owner of the Jerk Shack, a Jamaican-inspired restaurant in San Antonio. The restaurant that offers fare like jerk chicken, braised oxtail, and more quickly became a staple after opening in 2018. In 2024, The Jerk Shack was awarded a Bib Gourmand designation from the prestigious Michelin Guide.