If you're looking for a new summer cocktail recipe, look no further than this episode! This week, host Bianca Osbourne is joined by fellow Albertan chef Nils Schneider. The two have a real and honest conversation about the letdown Nils went through when his time on Top Chef was cancelled due to the pandemic, the dark side of social media and the importance of finding balance, and the time he spent in China. Throughout his journey in the kitchen, Nils has discovered that there is nothing more important than laying down roots— but maybe also making delicious cocktails.

...

Learn more about On my plate