Ben and Marina talk about Cocido, a typical dish from Madrid that Marina's dad would eat 5 days-a-week in post civil war Spain and is now considered high cuisine . See notesinspanish.com for the transcript/worksheet

NIS Advanced S2 - 08 - Cocido

Ben and Marina bring you podcasts in high level Spanish covering culture, news, conversation, and all the cool words they never teach you in class... Now with transcript pages and worksheets! Visit notesinspanish.com for details. See our Notes in Spanish Intermediate podcast too!

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Ben and Marina discuss the beautiful Valle del Jerte in Extremadura, famous for its cherries. We look at local life, the cherry picking season, and an amazing, surprise concert in a bar. Get the worksheets at www.notesinspanish.com

NIS Advanced S3 - 14 - El Valle del Jerte

Ben and Marina look at the 80-20 principle, how it started in economics and business, and whether it could be the secret to living a happier life. See notesinspanish.com to pick up the worksheets!

NIS Advanced S3 - 13 - El 80-20 de la felicidad

Ben and Marina discuss a ridiculously expensive 'racion de gambas' - prawns - and the Spanish obsession with exquisite food! Pick up the worksheets at www.notesinspanish.com

NIS Advanced S3 - 12 - Culto a la Gamba

Ben and Marina look at the extraordinary life of Cervantes, including duels, war, and imprisonment, and how all this led to Don Quijote, the most influential novel ever written. See notesinspanish.com to pick up the accompanying worksheets.

NIS Advanced S3 - 11 - Cervantes

Ben and Marina discuss the joys of reading, what role it plays in our lives, and how to make the time for it in this busy age of distraction. See notesinspanish.com to pick up the accompanying worksheets.

NIS Advanced S2 - 08 - Cocido

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