Linguistics major, bartender, and food connoisseur. Reuben sits down for a chat, explains his affinity for the restaurant industry, how it has thought him to appreciate food and beverages and how he implements details of it throughout his day to day and at home. <hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

Linguistics major, bartender, and food connoisseur. Reuben sits down for a chat, explains his affinity for the restaurant industry, how it has thought him to appreciate food and beverages and how he implements details of it throughout his day to day and at home. Hosted on Acast. See acast.com/privacy for more information.

Linguistics major, bartender, and food connoisseur.&nbsp;Reuben sits down for a chat, explains his affinity for the restaurant industry, how it has thought him to appreciate food and beverages and how he implements details of it throughout his day to day and at home. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer">acast.com/privacy</a> for more information.

No.4 | Reuben

<h2>A One-on-One session with hospitality professionals, influencers, creators, and unsung heroes. Getting an inside of the in and outs, their story, and what's currently happening in the Food &amp; Beverage scene. Also, catching up on the most recent news in hospitality, social trends and everything else. </h2> <hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

Society & Culture

Arts

Leisure

Food

A One-on-One session with hospitality professionals, influencers, creators, and unsung heroes. Getting an inside of the in and outs, their story, and what's currently happening in the Food & Beverage scene. Also, catching up on the most recent news in hospitality, social trends and everything else. Hosted on Acast. See acast.com/privacy for more information.

A One-on-One session with hospitality professionals, influencers, creators, and unsung heroes. Getting an inside of the in and outs, their story, and what's currently happening in the Food &amp; Beverage scene. Also, catching up on the most recent news in hospitality, social trends and everything else. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer">acast.com/privacy</a> for more information.

Share No.4 | Reuben

Sign up to save your podcasts

No.4 | Reuben

No.4 | Reuben