Pour yourself a tall glass of Kool-Aid because today we’re headed to Nebraska to learn all about those delicious butt nuggets we all enjoy for breakfast from our very own Eggspert Noah Young. Noah takes us on a journey through his life and what eventually led him to a career in agriculture and a developing passion for poultry. In this episode Noah takes a crack at explaining how a chicken lays an egg, what dictates egg color and flavor and how to best store your eggs at home. Whether you like your eggs scrambled or fried, this episode is for you!