The FDA currently estimates that 30 to 40 per cent of all food supply in America is wasted, making it the largest category of material that is sent to landfills. Organizations like Table to Table are on a mission to stop the waste. “We pick up from about 150 different donors, the food is distributed to about 250 partner agencies, and last year we picked up enough food for 23 Million meals. It’s an insane amount and if you think that most of it would have just been thrown away, that is the part