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Nordic Beer
On today's episode, we take a trip out to the Nordic countries and discuss Nordic style beer. Be sure to check out our facebook page for photos and the latest updates. Cheers!
https://www.facebook.com/theombibulouspodcast
SPEAKERS
Connor Brekke, Dylan Schafer
Connor Brekke 00:05
Hello everyone and welcome back to The Ombibulous, a show where we discuss a variety of topics about alcohol. From beer styles, the brewing process distillation, and spirits, even liquor laws, there's a fascinating world to discover. On today's episode, we discuss Nordic style beer. Joining me today is Dylan Schafer, owner of Dialectic Brewing Company here in Mandan, North Dakota. I'm your host, Connor Brekke. Let's all raise a glass to, The Ombibulous.
Connor Brekke 00:40
Welcome back to the show, everybody. I'm joined once again with Mr. Dylan Schafer. Thank you for coming back.
Dylan Schafer 00:46
Oh, absolutely.
Connor Brekke 00:47
And we have an interesting treat for everybody. We got a series of... things to talk about. Stuff that I'm very unfamiliar with. But, a lot of good information. Today we're gonna be learning about kind of a, like a Scandinavian style beer outreach. We'll be talking about different countries in Scandinavia, we'll dive into a bit about gruit and Sahti. It'll be a fun ride. So, Dylan, take 'er away.
Dylan Schafer 01:12
Yeah, it is a really, really fun topic to discuss. You don't see a lot of these traditional Scandinavian beers around very much outside of that region. We're actually experimenting with a recipe on it here down at dialectic. So we thought it'd be a good one to dive into. I think first things first, it's really important to note of what exactly we're talking about when we talk about traditional Scandinavian beer. As with a lot of beer around the world, country's borders don't really mean all that much when it comes to beer culture. To some extent it does. But for the most part, the brewing culture existed before a lot of these countries had delineated borders. So, there were just kind of regionally styles of brewing. So generally speaking, when we're talking about the Scandinavian beers, we're going to be diving a little bit into, you know, Denmark, Norway, Sweden, to some extent, this spills over into Finland. Pretty much any of that area of Northern Europe, that's known as that Scandinavian peninsula. There is definitely also some spillover with kind of Russian, German and styles from the Netherlands and Belgium and stuff. Again, it was that region's styles of beers, and there was a lot of spillover and brewing culture in that area.
Connor Brekke 02:24
And as we're talking about Scandinavian brewing, you... again back to the borders didn't really exist back then it was a bunch of different Germanic tribes. You know, there was a bunch of influence and cross culture mixing and beer as an alcoholic beverage as you drink has been around forever. So you know, it's not like it's one specific style. It's, it's this broad spectrum of different things that evolved throughout time in history.
Dylan Schafer
View all episodes
By Connor BrekkeOn today's episode, we take a trip out to the Nordic countries and discuss Nordic style beer. Be sure to check out our facebook page for photos and the latest updates. Cheers!
https://www.facebook.com/theombibulouspodcast
SPEAKERS
Connor Brekke, Dylan Schafer
Connor Brekke 00:05
Hello everyone and welcome back to The Ombibulous, a show where we discuss a variety of topics about alcohol. From beer styles, the brewing process distillation, and spirits, even liquor laws, there's a fascinating world to discover. On today's episode, we discuss Nordic style beer. Joining me today is Dylan Schafer, owner of Dialectic Brewing Company here in Mandan, North Dakota. I'm your host, Connor Brekke. Let's all raise a glass to, The Ombibulous.
Connor Brekke 00:40
Welcome back to the show, everybody. I'm joined once again with Mr. Dylan Schafer. Thank you for coming back.
Dylan Schafer 00:46
Oh, absolutely.
Connor Brekke 00:47
And we have an interesting treat for everybody. We got a series of... things to talk about. Stuff that I'm very unfamiliar with. But, a lot of good information. Today we're gonna be learning about kind of a, like a Scandinavian style beer outreach. We'll be talking about different countries in Scandinavia, we'll dive into a bit about gruit and Sahti. It'll be a fun ride. So, Dylan, take 'er away.
Dylan Schafer 01:12
Yeah, it is a really, really fun topic to discuss. You don't see a lot of these traditional Scandinavian beers around very much outside of that region. We're actually experimenting with a recipe on it here down at dialectic. So we thought it'd be a good one to dive into. I think first things first, it's really important to note of what exactly we're talking about when we talk about traditional Scandinavian beer. As with a lot of beer around the world, country's borders don't really mean all that much when it comes to beer culture. To some extent it does. But for the most part, the brewing culture existed before a lot of these countries had delineated borders. So, there were just kind of regionally styles of brewing. So generally speaking, when we're talking about the Scandinavian beers, we're going to be diving a little bit into, you know, Denmark, Norway, Sweden, to some extent, this spills over into Finland. Pretty much any of that area of Northern Europe, that's known as that Scandinavian peninsula. There is definitely also some spillover with kind of Russian, German and styles from the Netherlands and Belgium and stuff. Again, it was that region's styles of beers, and there was a lot of spillover and brewing culture in that area.
Connor Brekke 02:24
And as we're talking about Scandinavian brewing, you... again back to the borders didn't really exist back then it was a bunch of different Germanic tribes. You know, there was a bunch of influence and cross culture mixing and beer as an alcoholic beverage as you drink has been around forever. So you know, it's not like it's one specific style. It's, it's this broad spectrum of different things that evolved throughout time in history.
Dylan Schafer