Legend has it that Napoleon said, “An army marches on its stomach.” Whether that is true or not, it is absolutely true that finding new, interesting and authentically local places to eat is a wonderful part of the American Road adventure. In Volume 4 of the 10th Anniversary edition of American Road Magazine, our Diner Days column focused on the tiny and unique Ten Top Restaurant in Norfolk Virginia’s historic Ghent neighborhood. It’s a story of romance and a love of good, homemade food that our guest and co-owner Rick Fraley has to tell about his charming Ten Top Restaurant in this first of two podcasts.