Pig Health Today

Not making biosecurity improvements can cost more than making them


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Biosecurity ranks high on the list of concerns for swine veterinarians who want hog units tightened up to reduce disease. But the cost of new improvements can be overwhelming, according to Jordan Graham, DVM, MS, Swine Vet Center in St. Peter, Minnesota. He recommends reframing the question to what’s the cost of not making biosecurity improvements. 

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Pig Health TodayBy Pig Health Today