For episode five, Loghan is joined by Lisa & Ryan Moberly of Rad-ish Street Food a vegan restaurant located here in the heart of Traverse City. Our conversation and interaction with our live audience revolved around plant-based eating, tips & tricks on cooking methods and learning more about their journey from California to Michigan! 

Nothing to Eat is dedicated to helping home cooks while making food,   cooking and the culture that surrounds it, fun, engaging and   empowering.  Each episode, Loghan Call (Chef-Owner, Planted Cuisine)  will be joined by a guest host as they answer home cook's questions over  the air and through the internet!

Think of it as the classic "Car Talk" show but for home cooking!

More information on the show visit: https://www.plantedcuisine.com/nothingtoeat