<p>On this episode of Rhode Island PBS Weekly, we meet a Wampanoag chef looking to change the way we think about food. Then, David Wright uncovers the hidden history of Duchess Quamino, the pastry queen of Rhode Island. Plus, the legacy of Benjamin Franklin in one town, and a commentary from Providence Journal Columnist, Mark Patinkin.</p>

On this episode of Rhode Island PBS Weekly, we meet a Wampanoag chef looking to change the way we think about food. Then, David Wright uncovers the hidden history of Duchess Quamino, the pastry queen of Rhode Island. Plus, the legacy of Benjamin Franklin in one town, and a commentary from Providence Journal Columnist, Mark Patinkin.

November 20, 2022 - From the Land / Pastry Queen / Benjamin's Books / Mark Patinkin Commentary

<p>Rhode Island PBS Weekly is a Newsmagazine anchored in journalism that searches for truth and examines today's most important regional and local issues. Viewers are introduced to individuals, ideas and places in Rhode Island and beyond that they won't see anywhere else.</p>

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Rhode Island PBS Weekly is a Newsmagazine anchored in journalism that searches for truth and examines today's most important regional and local issues. Viewers are introduced to individuals, ideas and places in Rhode Island and beyond that they won't see anywhere else.

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November 20, 2022 - From the Land / Pastry Queen / Benjamin's Books / Mark Patinkin Commentary

November 20, 2022 - From the Land / Pastry Queen / Benjamin's Books / Mark Patinkin Commentary