When happens when you invite two kids from the Bronx into the studio to talk about restaurants, social media, and everything in between? Some real talk that’s what happens.

NRO #12 : Antonella Pomilla (@foodgetaboutit) & George Giacinto (@da_giorgio77)

Ever wonder what it really takes to go from one location to ten? Every Monday, top restaurant operators share their actual playbooks for scaling - from site selection and systems to funding and team building. No basics, no fluff – just real conversations about what works (and what doesn't) in multi-unit growth.

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NRO #12 : Antonella Pomilla (@foodgetaboutit) & George Giacinto (@da_giorgio77)

NRO #12 : Antonella Pomilla (@foodgetaboutit) & George Giacinto (@da_giorgio77)

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