It's the season finale! Reumac and guest Ashley of @sheskitchen delve into the intricacies of our national dish, nyama choma! They discuss maillard reactions and the differences between grilling and barbecuing and both share experiences with trying to (and failing at) chomiang some nyama.  

Follow Ashley on Instagram @sheskitchen.

This is your last chance this season to have your voice note played on the next Matamu Extra. Send your thoughts about this season, who was your favorite guest and your favorite topic to [email protected].