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NYC Cider Bar Wassail — Exploring America’s Fastest Growing Alcoholic Beverage
On this On Foodable Side Dish, brought to you by the Foodable WebTV Network, NYC video correspondent Colleen Hagerty takes us to Wassail, a comprehensive cider bar — housing 95 varieties — located in Manhattan’s lower east side.Why did Wassail co-owners Ben Sandler & Jennifer Lim decide to showcase cider throughout its seasonal food menu (including the bread)? How do winter cider-maker karma rituals play a part in Wassail’s decor? Watch the full episode as Colleen explores the Wassail concept further — from the kitchen to a FOH tasting — and dives into a bigger topic: What is it about cider that has caused it to become the fastest growing alcoholic beverage in America right now?
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By Foodable TVOn this On Foodable Side Dish, brought to you by the Foodable WebTV Network, NYC video correspondent Colleen Hagerty takes us to Wassail, a comprehensive cider bar — housing 95 varieties — located in Manhattan’s lower east side.Why did Wassail co-owners Ben Sandler & Jennifer Lim decide to showcase cider throughout its seasonal food menu (including the bread)? How do winter cider-maker karma rituals play a part in Wassail’s decor? Watch the full episode as Colleen explores the Wassail concept further — from the kitchen to a FOH tasting — and dives into a bigger topic: What is it about cider that has caused it to become the fastest growing alcoholic beverage in America right now?