Criollo

Nyesha Arrington [Los Angeles, USA]


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We imbibe with Los Angeles-based chef, Nyesha Arrington. We talk about working in a kitchen as a BIPOC, Jeremiah Tower, syndemics, and Prince.

Follow Nyesha on instagram at instagram.com/nyeshajoyce/!

Give us a follow at https://instagram.com/criollodeoaxaca.

You can find the show on Apple Podcasts, Spotify, Google Podcasts, Stitcher, TuneIn, and beyond!

Got a question? Want to share some thoughts on the show? Email us at [email protected]

This was produced by Greg Tilton and Eric Rice, you can check out their work at http://gregtilton.com and https://ersoundworks.com

The intro music was provided Francois Comtois.

Always remember to drink responsibly.

This episode was recorded on August 27th, 2020. 

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CriolloBy Stephen Torres

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4.3

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