---I am in charge of tying and sealing tenderloin with butcher's cotton. I am also responsible for portioning the tenderloin in 7 ounces servings. I am in charge of preparing / making ....
---I am in charge of tying and sealing tenderloin with butcher's cotton. I am also responsible for portioning the tenderloin in 7 ounces servings. I am in charge of preparing / making ....