Restaurant Magic's Podcast

Off Grid in Color Farm in Salisbury, North Carolina


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Chicago native, Chantel Johnson made the move to be "off the grid" to raise chickens, pigs, and turkeys in North Carolina.  Customers who purchase meats from Off Grid in Color can taste the love Chantel gives her animals.  She takes pride in raising each chicken, pig, and turkey to fulfill their purpose and loves doing so!  How does a city girl decide to become a country girl?  Listen to Chantel's story!

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Restaurant Magic's PodcastBy restaurantmagic

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