Cardiology (Audio)

Omega-3 in Seafood: Weekly Suggestions

12.08.2017 - By UCTVPlay

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Vicky Newman, a Registered Dietitian and Nutritionist shares dietary guidelines for Omega-3 fatty acid intake. From salmon, sardines and scallops learn how much seafood can benefit your health. Series: "Stein Institute for Research on Aging" [Health and Medicine] [Show ID: 33063]

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