Join us for a powerful conversation with Mercy Chefs Marketing Manager, Craig Wishart, and Vice President of Mercy Chefs Global, Carl Ladd, who calls in from the Nairobi Airport in Eastern Africa. 

Craig and Carl reflect on their recent trip to Uganda where they witnessed the brutal realities of life in the villages of Arua and Kaabong. In addition to stories of hardships faced by Sudanese refugees that fled the genocide of their homeland, they share heart-wrenching but uplifting stories of hope. Learn about the life-changing impact of hot meals and the transformations that occur when local pastors show unconditional love to their community.