In this episode of On The Back Bar Podcast, Chris chats to Lola Lau of Hope and Sesame Shenzhen about his recent win at the 2023 Global Margarita Challenge for Cointreau. 

https://www.instagram.com/lolasaysgo/

https://www.amazon.com/Liquid-Intelligence-Science-Perfect-Cocktail/dp/0393089037

https://www.amazon.com/Cocktail-Codex-Fundamentals-Formulas-Evolutions/dp/160774970X

*****

Join our community on Facebook! Beverage Network

This podcast relies on our listeners to keep the show going!

If you could support us by joining our Patreon it would really help this podcast grow.

Patreon is a platform where you can support the podcast with a small monthly donation. This funding will help with all manner of things to equipment costs, editing and even getting some hard to reach people to sit down with me.

Or you can just buy me a coffee to say thanks with the link below! :) 

https://www.patreon.com/onthebackbar

buymeacoffee.com/chrismenning                

*****

If you love our show would you please consider leaving us a review on iTunes or giving us 5 stars? It will really make a difference and help the podcast in the future.

Head over to our website gastronomerlifestyle.com

Contact me at [email protected]