Hosts <a target="_blank" rel="noopener noreferrer nofollow" href="https://www.instagram.com/chefamandaf/?hl=en">Amanda Freitag </a>and <a target="_blank" rel="noopener noreferrer nofollow" href="https://www.instagram.com/chefholzman/">Daniel Holzman</a> welcome the phenomenal Marcus Samuelsson to <a target="_blank" rel="noopener noreferrer nofollow" href="https://www.instagram.com/podontheline/?hl=en">On the Line.</a> Marcus is a chef, author, television star, teacher, philanthropist—and legit style icon! Tune in to hear him talk about his culinary journey— he even shares embarrassing stories—and speaks on what truly excites him today.Listen on <a target="_blank" rel="noopener noreferrer nofollow" href="https://podcasts.apple.com/gb/podcast/on-the-line/id1739016869">Apple</a>, <a target="_blank" rel="noopener noreferrer nofollow" href="https://open.spotify.com/show/2cxtT8RwIKZzNRTkVH7NwZ?si=3807d2a25fff4fc9">Spotify</a>, <a target="_blank" rel="noopener noreferrer nofollow" href="https://www.amazon.com/On-the-Line/dp/B0CZN88F9Y">Amazon,</a> <a target="_blank" rel="noopener noreferrer nofollow" href="https://www.youtube.com/@podontheline">YouTube </a>— and everywhere you get podcasts

Hosts Amanda Freitag and Daniel Holzman welcome the phenomenal Marcus Samuelsson to On the Line. Marcus is a chef, author, television star, teacher, philanthropist—and legit style icon! Tune in to hear him talk about his culinary journey— he even shares embarrassing stories—and speaks on what truly excites him today. Listen on Apple, Spotify, Amazon, YouTube — and everywhere you get podcasts

Hosts <a href="https://www.instagram.com/chefamandaf/?hl=en" rel="noopener noreferrer">Amanda Freitag </a>and <a href="https://www.instagram.com/chefholzman/" rel="noopener noreferrer">Daniel Holzman</a> welcome the phenomenal Marcus Samuelsson to <a href="https://www.instagram.com/podontheline/?hl=en" rel="noopener noreferrer">On the Line.</a> Marcus is a chef, author, television star, teacher, philanthropist—and legit style icon! Tune in to hear him talk about his culinary journey— he even shares embarrassing stories—and speaks on what truly excites him today.Listen on <a href="https://podcasts.apple.com/gb/podcast/on-the-line/id1739016869" rel="noopener noreferrer">Apple</a>, <a href="https://open.spotify.com/show/2cxtT8RwIKZzNRTkVH7NwZ?si=3807d2a25fff4fc9" rel="noopener noreferrer">Spotify</a>, <a href="https://www.amazon.com/On-the-Line/dp/B0CZN88F9Y" rel="noopener noreferrer">Amazon,</a> <a href="https://www.youtube.com/@podontheline" rel="noopener noreferrer">YouTube </a>— and everywhere you get podcasts

On the Line with Chef Marcus Samuelsson

<a target="_blank" rel="noopener noreferrer nofollow" href="https://www.instagram.com/podontheline/?hl=en">On the Line </a>is a weekly podcast where award-winning chef/entrepreneurs <a target="_blank" rel="noopener noreferrer nofollow" href="https://www.instagram.com/chefamandaf/">Amanda Freitag</a> and <a target="_blank" rel="noopener noreferrer nofollow" href="https://www.instagram.com/chefholzman/">Daniel Holzman</a> host some of the world’s most inspiring innovators and speak to them about what drives them, what challenges them, and what they think the culinary world of tomorrow might look like.Listen on <a target="_blank" rel="noopener noreferrer nofollow" href="https://podcasts.apple.com/gb/podcast/on-the-line/id1739016869">Apple</a>, <a target="_blank" rel="noopener noreferrer nofollow" href="https://open.spotify.com/show/2cxtT8RwIKZzNRTkVH7NwZ?si=3807d2a25fff4fc9">Spotify</a>, <a target="_blank" rel="noopener noreferrer nofollow" href="https://www.amazon.com/On-the-Line/dp/B0CZN88F9Y">Amazon,</a> <a target="_blank" rel="noopener noreferrer nofollow" href="https://www.youtube.com/@podontheline">YouTube </a>— wherever you get podcasts — and follow <a target="_blank" rel="noopener noreferrer nofollow" href="https://www.instagram.com/podontheline/">OTL on IG </a>for updates and more.

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On the Line is a weekly podcast where award-winning chef/entrepreneurs Amanda Freitag and Daniel Holzman host some of the world’s most inspiring innovators and speak to them about what drives them, what challenges them, and what they think the culinary world of tomorrow might look like. Listen on Apple, Spotify, Amazon, YouTube — wherever you get podcasts — and follow OTL on IG for updates and more.

<a href="https://www.instagram.com/podontheline/?hl=en" rel="noopener noreferrer">On the Line </a>is a weekly podcast where award-winning chef/entrepreneurs <a href="https://www.instagram.com/chefamandaf/" rel="noopener noreferrer">Amanda Freitag</a> and <a href="https://www.instagram.com/chefholzman/" rel="noopener noreferrer">Daniel Holzman</a> host some of the world’s most inspiring innovators and speak to them about what drives them, what challenges them, and what they think the culinary world of tomorrow might look like.Listen on <a href="https://podcasts.apple.com/gb/podcast/on-the-line/id1739016869" rel="noopener noreferrer">Apple</a>, <a href="https://open.spotify.com/show/2cxtT8RwIKZzNRTkVH7NwZ?si=3807d2a25fff4fc9" rel="noopener noreferrer">Spotify</a>, <a href="https://www.amazon.com/On-the-Line/dp/B0CZN88F9Y" rel="noopener noreferrer">Amazon,</a> <a href="https://www.youtube.com/@podontheline" rel="noopener noreferrer">YouTube </a>— wherever you get podcasts — and follow <a href="https://www.instagram.com/podontheline/" rel="noopener noreferrer">OTL on IG </a>for updates and more.

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On the Line with Chef Marcus Samuelsson

On the Line with Chef Marcus Samuelsson