From how to host a COVID-friendly bonfire and the seasons of birch syrup to the re-introduction of bison into the Yukon and cooking with haskap wine, “Boreal Chef”  Miche Genest introduces us to the people and stories behind her 2021 columns in Yukon, North of Ordinary magazine.  This conversation will leave you feeling satiated and hungry at the same time.

CONNECT WITH US
• Facebook: @northofordinary
• Instagram: @northofordinarymedia
• Email: [email protected]

SHOP ONLINE
Subscribe to the magazine and purchase branded hoodies, shirts, stickers, and much more at northofordinary.com.

SHOP IN PERSON
North of Ordinary has two retail locations in downtown Whitehorse:
• Corner of 2nd Avenue and 206 Steele Street
• 205 Main Street