Rob & Allison drove from Los Angeles to New Jersey this week, and they're bringing us a taqueria review from the Jersey Shore - Fins Tropicali Cuisine!

Rob &amp; Allison drove from Los Angeles to New Jersey this week, and they're bringing us a taqueria review from the Jersey Shore - Fins Tropicali Cuisine!

On The Road - Fins

The taco. We’ve all had one. It doesn’t matter where you live. Race, religion, diet. In the last few years, it’s become the new burger. In its simplest form in America, it’s meat, onions & cilantro in a tortilla. Host Rob Gokee, a Los Angeles native & author of the book Tacocity, takes you on a journey of not only taco discovery, but the people who took a chance, and in some cases risked everything to bring their own recipes & dreams to life. Every episode is a different story, a unique look into taquerias across the country!

Arts

Food

The taco. We’ve all had one. It doesn’t matter where you live. Race, religion, diet. In the last few years, it’s become the new burger. In its simplest form in America, it’s meat, onions &amp; cilantro in a tortilla. Host Rob Gokee, a Los Angeles native &amp; author of the book Tacocity, takes you on a journey of not only taco discovery, but the people who took a chance, and in some cases risked everything to bring their own recipes &amp; dreams to life. Every episode is a different story, a unique look into taquerias across the country!

Share On The Road - Fins

Sign up to save your podcasts

On The Road - Fins

On The Road - Fins