
Sign up to save your podcasts
Or


Send us a text
On this episode we explore the evolving relationship with food across generations, highlighting generational differences in food culture and preferences. Don't ask Chris about the butter!
We encourages families to embrace new foods and culinary experiences, using the “weed vs. flower” perspective to foster curiosity and appreciation for diverse cuisines. We can travel the world through food. We can learn how big and how small our world can be. The beauty of trying new foods, especially from other cultures is the growing appreciation and understanding of people everywhere, The episode concludes with a call to action for listeners to share their own food adventures and questions.
We always appreciate you taking your time to listen. Give us a like, a comment, and maybe even a follow. Until next time, go out and enjoy a Little Adventure, in your Big Life!
By Christopher LubySend us a text
On this episode we explore the evolving relationship with food across generations, highlighting generational differences in food culture and preferences. Don't ask Chris about the butter!
We encourages families to embrace new foods and culinary experiences, using the “weed vs. flower” perspective to foster curiosity and appreciation for diverse cuisines. We can travel the world through food. We can learn how big and how small our world can be. The beauty of trying new foods, especially from other cultures is the growing appreciation and understanding of people everywhere, The episode concludes with a call to action for listeners to share their own food adventures and questions.
We always appreciate you taking your time to listen. Give us a like, a comment, and maybe even a follow. Until next time, go out and enjoy a Little Adventure, in your Big Life!