Amy Casey joins me to share the story of her family's treasured pound cake recipe — a cake that's always on the pedestal, always ready to welcome guests.

We talk about handwritten cookbooks, the magic of simple ingredients (yes, even Imperial margarine!), and why recipes passed down through generations hold a special kind of love.

It’s a sweet reminder that simple food and family stories go hand in hand.

For links & full show notes: https://handmedownrecipes.com/podcast-episode-20/