Ever wondered how the same menu can taste different depending on the vibe? In this episode, I share my experience visiting all three branches of French Toast in Kochi—two in the bustling city and one tucked away in Fort Kochi’s heritage streets. From fast-paced urban energy to serene creative corners and old-town charm, each café had its own story to tell. I talk about the people, the design, the food (yes, that unforgettable dark chocolate drink!), and how environment shapes our memories. If you’re a café lover or someone who chases experiences through flavors, this episode is for you.