What’s up with Dead Meat and Ranch America, food snobs, wine snobs, Giardia three-way, off-limits critters, eating skunk and going deep in a cow’s rear end. Follow Scott Leysath @thesportingchef on Instagram Follow Michelle @ladysportsman on Instagram  Visit <a href= "https://sportingchef.com">https://sportingchef.com</a> for wild game recipes and more.

What’s up with Dead Meat and Ranch America, food snobs, wine snobs, Giardia three-way, off-limits critters, eating skunk and going deep in a cow’s rear end. Follow Scott Leysath @thesportingchef on Instagram Follow Michelle @ladysportsman on Instagram Visit https://sportingchef.com for wild game recipes and more.

What’s up with Dead Meat and Ranch America, food snobs, wine snobs, Giardia three-way, off-limits critters, eating skunk and going deep in a cow’s rear end. Follow Scott Leysath @thesportingchef on Instagram Follow Michelle @ladysportsman on Instagram&nbsp; Visit <a href="https://sportingchef.com" rel="noopener noreferrer">https://sportingchef.com</a> for wild game recipes and more.&nbsp;

OTR 30: Snobs and It Isn't Cow Poop if it Isn't on the Ground

Off the Record with Scott Leysath, The Sporting Chef, and Michelle Scheuermann. This is not another outdoor cooking show - or frankly, any outdoor show as we dive into how to prepare wild game and give inside knowledge to the outdoor industry - all while drinking wine during the podcast - which gets a little dicey...

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OTR 30: Snobs and It Isn't Cow Poop if it Isn't on the Ground

OTR 30: Snobs and It Isn't Cow Poop if it Isn't on the Ground