Most cans of tuna on supermarket shelves hold dark secrets: exploited fishermen, dead sharks, and dying oceans. Fishing vessels use methods that wreak havoc on marine life.

Much of the canned tuna available on the shelves comes from destructive fishing practices and fish that are not caught locally.  

Scout is a Certified B-Corp and a proud 1% for the Planet member. They are the first craft canned seafood line to source 100% of species in North America. We are joined by Adam Bent today to share his story of starting Scout and their journey to acquisition. 

Learn more www.enjoyscout.ca

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