Last week when Gov. Mike DeWine announced a ‘stay-at-home’ executive order, he also pointed out the importance of the food supply chain. He deemed people who have jobs along that chain as essential, giving those involved in agriculture an exemption from the order to continue to supply consumers with the food they need. How is Ohio’s food system holding up? Find out today as we visit with Ohio Farm Bureau, Ohio Restaurant Association and small farmer and a community grocer.

Guests - Ohio Farm Bureau executive vice president Adam Sharp, Ohio Restaurant Association CEO John Barker, Rodhe's IGA Marketplace owner Scott Rodhe and Stark Co. small farmer Bill Brown.